Slowly and ever so lightly, I ran the feather over her panties, and she started arching her back again, started thrusting herself towards the feather as I stroked her with it.
While in the kitchen, I had prepared a special mix of high cocoa content chocolate with a low melt temperature, it was slightly bitter, as all chocolate was back in medieval times. All the mixture needed now was a few special ingredients, very much a concourse's chocolate, prepared as it had been for centuries. I went to the kitchen and returned with A chalice of chocolate spheres. She could see and smell the chocolate. Surmising where the spheres might end up, made her even wetter. I stroked her once more with the feather until she was writhing to get more stimulation. Setting the chalice on the floor, I began to cut her panties off, she did not say a word, but rather welcomed it as she began to caress her breasts again. I picked up the chalice and introduced the first chocolate morsel to her waiting labia and gently rubbed it back and forth. She began thrusting her pelvis as if to try and mount the orb, and it began to melt. I could tell she wanted penetration, so I angled and positioned it so it would slide home, she took it with the most pleasing moan. I took out a second and started the process all over again. This time it was much quicker, she couldn't wait for it, meanwhile, the first one was melting and trying to ooze its way out. She was brimming with chocolate and thrusting, very close to an orgasm.
I stood in front of her, put my hands on her waist, and held her by her pelvis. I pulled her chocolate-laden mound towards my waiting lips taking some of the weight off of her ankles, she sighed. I pressed my lips to her Mons, licking with long strokes, occasionally pausing, cleaning the drips off her belly, soon she was trembling with a strong orgasm, chocolate oozing out mixed with the secret ingredient! The fruits of her orgasm provided the acidic salts, and other bodily fluids needed to bring out the true flavor of this particular delicacy.
Gail began to shudder, giving her moans a soft fluttering sound and she kept muttering "Oh, my God"... "Oh, my God"... over and over and she let out more shuddering moans. Her mouth was mostly open now, she was softly panting as drool ran from the corner of her mouth. She had to put her arms around my waist to hold on as she trembled. As she pulled into my waist, she became face-to-face with my tattoo and now completely understood what it meant, it was the recipe in Mayan script. This was a ritual dating back hundreds of years, carried out by members of a secret society made up of the very rich and powerful. Only a select few maidens were ever chosen, and they were never to reveal the secret. As she began to orgasm, the walls of her vagina began to rhythmically contract, spurting as fast as I could keep up, I thrust my face into her, and I could feel her arch her back and shift her pelvis as she attempted to grind into my face with every stroke of my tongue. I gorged myself on each pulse she spouted as she shuddered and ground against me. She could feel the thick exhilarating release from her body.
As for the meaning of the Tattoo:
She thought for a moment, "I was an ingredient in that recipe, wasn't I". I said, "yes, it is a closely guarded secret and you are not to divulge it to anyone!" She said, "Is it some sort of secret ritual?" I said, "only a few people remain who know how to perform it, this was my first attempt, it roughly translates to ChocolatΓ© De CoΓ±o, what did you think?" Gail grinned. I explained, the recipe calls for a fertile young maiden in heat, which means she should be ovulating. I said the next part roughly translates as "bring your maiden to Gaudens (orgasm) with an Ostrich feather" She laughed. "The society and its ritual have remained secret since the 16th century to keep the members of the society safe from the Spanish Inquisition."
I explained that chocolate was an ancient drink brought to Europe during the Spanish colonization of the Americas. The word chocolate has its roots in a now-extinct language called Nahuatl. For hundreds of years, chocolate was only available to the rich and powerful and has only been available in its current solid form since the late 1800s.
P. S. The next time I invited Gail over to my place, I told her dessert would be a surprise, she didn't wear panties...