The memory of cold clamped Jack's neck like a vise. Even sitting in the booth, the humid smoke of the tavern swirling about him, it clutched him. In his hand, he held a more welcome cold, but the comfort of the bottle was denied him. He was too far from home for any more than pretense at drink.
The beer was stage dressing, a way to fit in with the crowd as he endured the night.
He had drawn stares when he'd come through the door, but that was to be expected. It was 40 degrees outside, with a wind scouring the empty fields, and he'd crept into the bar in a t-shirt and jeans, exposed flesh ruddying instantly in the interior heat. But other than rolling eyes and sharp laughter, he'd hadn't drawn too much attention. Nothing like he would have if he'd worn his colors.
That had been a no-brainer. He wasn't about to wear colors in an unknown tavern, even in a hick town like Acacia, Indiana, population 1,045 . . . 1,046 if you counted Jack. But he didn't plan on staying long enough to make the census. Didn't plan on doing much, other than sitting on his ass. Not when his club was a state away and his bike was dead on the curb, 24 ounces of heroin stashed in the bike's gas tank.
But even without his colors -- the Stomper's scarlet and green boar's head glaring porcine slaughter out from the dark leather of his vest -- he'd felt eyes linger. A barely-twenty something over in the corner, nursing a drink and a half-drunken boyfriend, kept glancing his way, the glances lasting longer and longer as the night progressed. Off to his right, a gaggle of middle-aged women -- probably just come off a factory shift and looking for something, anything, to spend their hours on -- cackled a little too loudly and smiled a little too broadly every time he trucked back from the john.
If he'd been in Cleveland, he'd have taken on either -- on a good night, maybe even both. But this wasn't Cleveland and this wasn't a good night. It was a night for avoiding trouble. The sort of trouble that came from a girlfriend's boyfriend who was probably sober enough to follow his girlfriend's eye back to Jack, but too damn drunk to size up the threat he was looking at. Or, a bunch of squawking hens, tail-feathers ruffled because they weren't the one getting gobbled by the fox that'd crept into the hen house.
No, tonight had its surfeit of trouble.
He'd been been roaring down a long stretch of graveled nothing, bordered by two fields full of stubbled nothing. Although he wasn't sure what they grew in Indiana -- in fact, the only crops he'd ever paid attention to grew in basements, under hydroponic lamps -- whatever it was it had been harvested a long time before he shown up for his break down. One minute, he was tunneling through the frigid dark, headlight and muffler flushing-out banded raccoons and yellow-eyed possums. The next, he was coasting to a stop, broken remnants of his drive chain whip-cracking against the frozen gravel.
Somehow, remarkably, his phone had shown bars, and GPS indicated a town less than two miles down the nearest intersection -- if you could call the butt-crack between empty fields an intersection. Better yet, a yellow squiggle on the screen had meant that he'd have the perfect place to park his bike, even in the middle of nowhere Indiana.
So off he'd trudged, pushing his dead bike and dragging his sorry ass to Donovan's Tavern.
And he told himself to play it safe. For once.
#
When he'd nursed the cold beer to warm piss, Jack decided he'd chance another. Rather than wait on the waitress, and to give him an excuse to relocate booths, he headed up to the bar. With a name like Donovan's, Jack, who'd burned through a chunk of the nineties in Boston, had expected the usual faux-Irish regalia -- Guinness on tap, Gaelic graffiti scrawled everywhere, maybe even some red-cheeked geezer who looked like Spencer Tracy's redneck lovechild.
But if this place knew about Ireland, he'd blow a leprechaun.
The bar was a stained formica plank studded with drink-rings and nut bowls, padded stools sprinkled in the front, a serving slot slashing open the wall behind. Someone had tried their hand at corn-pone rustic decades earlier, but now the faded Cola signs and the blunted farm implements hanging on the wall looked like somebody's grandpa's rummage-sale leftovers, left to mildew and rot in the garage out yonder.
As he slipped onto a stool between two knots of chattering farmers -- it seemed the Colts couldn't catch a break that year -- the warm smell of fried onions and hot grease slid over him. His stomach kicked him a good one, just to remind him that he hadn't eaten since Champagne, Illinois, and that had been half-burned pancakes rustled up by his dealer's cracked-out girlfriend. With cooking like that, she'd had to fuck like a rabbit.
So, he rethought his beer and looked over the menu hanging above the serving slot, entries written in chalk that looked like it hadn't been erased since Ronnie Reagan drew down on the Evil Empire.
"It's mostly shit."
He looked over at the husky voice. The bartender was tapping beer into three tall glasses. She looked up at him as she set them on a waitress's tray. "Seriously."
He smiled.
"You've got a way of selling the merchandise."
She shrugged. "You'd figure it out on your own pretty damn fast."
"What would you suggest then?"
"Me, I'd suggest just about any place but here. But since you seem to be stuck here," she poured two shots of whiskey, slid one in front of him. "I'd order the cheeseburger, then shoot that to cover up the taste."
"Well then, a cheeseburger it is." He tipped back the shot, trickling Jim Beam down his throat. By the time his glass touched the formica, the bartender and the other shot were gone.
He sat there, the whisky somewhat making up for his missing leather, and waited while an invisible backline cook threw his sandwich together. The whiskey shot was dicey -- he needed his wits. But, he pulled out his watch, he'd been here for over an hour, and the most threatening thing so far had been that table full of mom-a-sons. And even they had drifted away, chatting up a thirty-year-old who was in the middle of transforming his high school muscle to middle-aged flab, one Budweiser at a time. Jack could almost imagine a faded Varsity jacket tucked in the dude's closet.
The cheeseburger that showed up wasn't half as bad as the bartender had made it out to be. Jack found himself wolfing through it, hot grease and cheese joining forces with the whiskey to finally loosen the ice vise from his neck. His opinion of pissant Indiana mellowed inside a haze of carbohydrates and bourbon.
"Not too shitty," he said, as the bartender made her way past his corner of the formica.
"Trust me, that shot helped." She swabbed the counter beside him with a terrycloth. "I've seen them make those things."
"Spare me the details. I like my illusions."
She smiled at him. "Most men do."