I want to Thank Nouh Bdee for all of the time
he provided in editing this story for me and for all the advice and insights he provided!
It was a beautiful morning: the sky was that Colorado Blue without a single cloud, the air was warm for this time of year and as I walked back to my apartment, I was on top of the world.
My name is Noah Conway. I had just completed my last final of my Junior year. More than a year ago, I had planned out how I was going to schedule my classes this year so that I would be finished with all my finals by Wednesday of finals week and then I was going to head off to the mountains for a fishing trip. I was now walking back to my apartment to do just that.
While studying for the finals and taking some breaks, I packed up my camping and fishing gear so that once I finished with the finals, I could pack up any last minute things, grab some fast food and some ice and a package of hamburger and hit the road west.
When I entered my apartment Tom, my roommate, greeted me with sleepy eyes, still dressed in his night clothes. He did not have any finals today until sometime this afternoon. Tom said,"Are you really going to go fishing without me?"
I said "Yeees. We had talked about this several times already." I said " Your last final is late on Friday. I did that last year and is why I planned this Springs final schedule so carefully. I want some time to commune with nature before having to get back for my summer job!"
Tom's response will not be repeated here.
It took me about 20 minutes to grab my last minute things: camera, fly rod and reel, my fly boxes, and cooler, and of course listen to Tom's moaning. I placed them all in the car and began my trek.
I first stopped at a grocery store to get some ice, hamburger, bacon, eggs and a last minute splurge: a 6 pack of beer. I was going to have to limit my intake of beer on this trip, not for any reason other than I did not want the weight in my backpack. The way it was, my backpack was going to weigh over 40 pounds, not a pack that I would want to carry very far.
I then drove through a fast food place for a quick meal--ya you know the one--and turned west toward the mountains. My plan was to drive to a remote stream I had come across last summer when, at the time, I did not have time to explore. The stream at the road crossing was at about 8000 ft elevation and went up from there. When I found it, I had stopped to look it over.
I saw several trout in the time I was looking and I turned over several rocks to see what the insect population was like. There were quite a number of Caddis larva, mayfly nymphs and the ever present midge larva. My analysis suggested this would be a great place to spend a few days fishing, camping and hiking.
I drove west and up. The tree population began to increase and to change. The Aspen were budded up with lots of leaves, their catkins ever present, then the evergreens began to become the dominant plant. The smell of pine was refreshing and stimulated my excitement. Ponderosa, Spruce and Lodgepole were growing tall and casting shade.
I was a bit concerned about having time to pack in away from the road. I was hoping that two to four miles in I would be able to set up camp and to cook my special dinner before it got too dark. As the elevation got higher, the roads became more winding and my speed had to drop to accommodate. I really, really wanted to get there in one piece.
Finally, I arrived and was able to find a parking place well off the road. I did not want my car clipped by some wandering driver. I moved the meat from the cooler into my backpack, put the six pack in there too, and began to hike up the stream.The insects were singing their evening song.
After hiking about an hour, I decided that this location would have to be good enough.I was feeling stressed about the light running out. I stopped at an open area with room enough to set up my tent. I built a fire far enough away from the tent so that it would not be damaged or possibly catch fire from a spark. I set the tent and my sleeping bag on my ground cloth with the idea of keeping them dry.
I removed the hamburger from the pack along with the prepared ingredients for my dinner. I took the beer to the stream to cool it. The water is melted snow so the beer should cool down quickly. I gathered some stones to make a fire circle and cleared out an area around the circle to prevent the fire spreading. I built a fire in the ring to build up a sufficient supply of coals to cook my meal.
Once the fire was going, I used downed aspen logs for my fuel source. They burn fast and hot. The problem can be that they burn too hot to cook with, but I would take that chance tonight; I was running out of light. I then opened my aluminum foil packet that contained my preparations for this meal. This would be my last non-freeze dried meal unless I caught some Brook Trout to eat. Of course, I was not counting the bacon and eggs for breakfast; that is a necessity.
When I catch Rainbow or Cutthroat I always release them. Most of the time I release Brook Trout when I catch them, unless I'm camping. Brook Trout are an invasive species in these mountains so I favor their removal, but they are the most wonderful tasting fish I have ever eaten. Actually, Rainbows are invasive too, but I have never found their taste to come close to the sweetness of a brookie.
Getting back to my meal preparations, I opened the foil packet that contained seasoned carrot slices and potato slices along with quite a number of onion slices. I made a patty from the raw hamburger meat and placed it on a layer of the vegetables in the foil. I then placed vegetables over the top of the meat and folded the foil to seal the package as best I could. I then placed the packet in the hot coals and covered with more hot coals.
I moved over to set up my tent. It's a dome tent with a rain fly so it goes up fast. I placed the ground cloth on the floor for an added moisture barrier and threw my sleeping bag inside.
I would not be placing my back pack or any food within the tent. I did not think I would have problems with bears, but I was not stupid enough to risk food in the tent. I hung my backpack and the food between two trees using the rope I brought for this purpose.
The sun had set about an hour previously and the drop in temperature was immediate. When the sun sets in these high altitudes, the warmth one feels comes directly from the sun. The thin air holds little heat. My work on the fire and the tent had kept me warm but now I was sitting and waiting for my meal to be cooked and I was getting cold. I found my jacket in the pack and put it on.
As the sky became darker, the glow of the fire and coals seemed to become brighter. I was sure that sufficient cooking time had not passed but I was hungry. The smell of the cooking meat was talking to my stomach. I found two sticks to use to flip my foil packet in the fire. I also fed the fire some more small sticks to keep the hot coal supply maintained.
As I was turning from the fire something caught my eye. I stopped quickly with a shot of adrenaline rushing into my body but then I realized it was a patch of stars shining through an opening in the canopy of tree branches. They were so intensely bright in the thin mountain air. I have seen it before, each time I camp in the mountains, but it never gets old. I looked up and just feasted my eyes while the wind through the tree and the sound of the insects fed my ears.
I may have lost track of time because I became aware of a sizzling sound in the fire. This meant that my foil packet was leaking and if I wanted moisture in my meal as opposed to hard crisp food, it was time to eat.